Moira
Back in K.L. Moira prepared a lovely traditional meal with a leg of lamb, veggies and mint sauce!! Delicious....the new oven works.
Moira also baked rusks.....a first for sure. It is lovely to be back here and now the packing begins as we are scheduled to leve Malaysia on Saturday!!
posted by Penny Boden @ 6:48 AM
1 Comments:
Better than traditional stretched chickens (those that jump and go "croak")?
Mark Long (a.k.a. ...
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